Chocolate Buddha Pty Ltd
Chocolate in Melbourne

Chocolate Buddha is a casual eatery serving dishes mainly from Japan, but also with influences from Korea and China. Our mission is to serve quality tasty meals in a sociable and inviting communal seating environment. Operating since 2003 by the equivalent family, Chocolate Buddha is the culmination of two generations and four decades of hospitality experience. We are elated to be a portion of Federation Square, which is perhaps the most imperative communal landmark location within our outstanding city. It’s a store where Melbourne congregates, celebrates, contemplates and occasionally even demonstrates. Nowhere else is the pulse of our city more palpable. We hope you appreciate your experience at Chocolate Buddha, and we enjoy your custom in a brilliant city brimming with food and beverage choices. We humbly admit and pay tribute to the Wurundjeri people who are the custodians of this land. Korean Fried Chicken 18 W a crispy coating of Korean seasoning served w our house made sticky mild chili garlic sauce lemon wedge. Ma Po Tofu our version of the spicy Chinese classic made w our house made teriyaki sauce, chicken mince, silken tofu, eggplant, red capsicum, spring onion new chili served w crispy rice crackers. Healthy balanced w bitterness from skin of the fruit. A pretty wine from regions new to growing the Pinto Grigio grape. Notes of minerality, fragrant, intense, low residual sweetness appropriate balance. Rob Hill was the winemaker for the esteemed Mount Mary Vineyard for over 10 years. Huge acidity, structure, tannin, toast spice. FUNCTIONS Chocolate Buddha has a variety of function menu’s and can cater for lunch and dinner parties. Each Function menu features dishes from our menu and offers options for guests to choose from several plates for entree and mains, that must be selected before to the booking.