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Wagamama
Business Services in Melbourne

www.wagamama.com.au
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Remember you found this company at Infoisinfo 3-9650232?

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Westfield Shopping Centre, Cnr Gympie &, Hamilton Rd. Melbourne. Melbourne, VIC, 3000.
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What you should know about Wagamama

Event in Melbourne, Business in Melbourne, Food in Melbourne, Catering Services in Melbourne

Positive eating, positive living. We have loyalty programs in place for our 'frequent noodlers' in addition to providing catering for your next event or function. From the way we greet each customer through to the food that is placed on the table, we make sure that we strive for superior levels of customer satisfaction each and every time we open our doors. The yasai gyoza (streamed vegetables) and ebi kare lomen (lemongrass soup) are favorites among regulars to name a few. We pride ourselves on all aspects of our service. Our menu consists of side dishes, desserts, mains, cocktails and drinks. We have based our restaurants on the successful ramen noodle bars of japan. Wagamama noodle bar located in the sydney city is a provider of fresh and nutritious food in a sleek and stylish environment. Please consult the website for a full menu and special offers.

Mixed with red and spring onions and garnished with fresh ginger and coriander. Served with white rice and garnished with spring onion, chili and coriander. Served with white rice and garnished with spring onions, ginger and chili. This dish contains gluten, eggs, milk, mustard, Goya and is fried in oil that may also be old to fry other dishes. This dish contains gluten, eggs, milk, mustard, sesame seed, Goya and is fried in oil that may also be impaired to fry other dishes. Crispy wok fried cauliflower coated in firecracker sauce mixed with red and spring onions, garnished with fresh ginger. This dish contains gluten, eggs, sesame seed, Goya and is fried in oil that may also be used to fry other dishes. Crispy fried prawns in panto breadcrumbs, served with a spicy chili and garlic sauce. This dish contains gluten, crustacean and is fried in oil that may also be impaired to fry other dishes. Shredded crispy duck served with cucumber and spring onions, served with Asian pancakes and cherry hoisin sauce. This dish contains crustacean, eggs, fish, celery, sulphur dioxide, gluten and is fried in oil that may also be impaired to fry other dishes. Conventional Japanese omelette, crispy fried silken tofu and mixed mushrooms on top of noodles in a light vegetable broth a non gluten version of this dish is available. Garnished with fried shallots, pickled ginger and sesame seeds. Garnished with sesame seeds and served with a side of kimchee. Shiitake mushrooms and broccoli omelette served on brown rice in a teriyaki sauce garnished with shredded carrots, spring onions, chili and pea shoots. Served with white rice, a sprinkle of mixed sesame seeds, red chilies, coriander and new lime. This dish contains gluten, eggs, mustard, Goya and is fried in oil that may also be impaired to fry other dishes. Customary Japanese omelette, fried tofu and mixed mushrooms in a light vegetable broth. Sea bream, tilapia and grilled tiger prawns on top of rice noodles in a light vegetable broth, garnished with pea shoots, wakame and sapphire. Coconut ice cream topped with a passion fruit sauce and coconut flakes. Noodles in a chicken soup topped with grilled chicken breast, seasonal greens, carrot and sweetcorn. Noodles in a vegetable soup topped with fried tofu, seasonal greens, carrot and sweetcorn. This dish contains gluten, eggs, milk and is fried in oil that may also be impaired to fry other dishes. Topped with a fresh fig glaze, caramelized sesame seeds and new mint.
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